1: Schnitzel - A crispy breaded cutlet served with potatoes and salad.

2: Sauerkraut - Fermented cabbage that pairs perfectly with sausages.

3: Bratwurst - Grilled sausage usually enjoyed with mustard and bread.

4: Rouladen - Thinly sliced beef rolled with onions, bacon, and pickles.

5: Kartoffelsalat - German potato salad with a tangy vinegar dressing.

6: Spätzle - Egg noodles served as a side dish or main course.

7: Currywurst - Sausage topped with curry ketchup and curry powder.

8: Black Forest Cake - Rich chocolate cake with cherries and whipped cream.

9: Pretzels - Soft, doughy treats often enjoyed with mustard or cheese.

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