1: Schnitzel - A crispy breaded cutlet served with potatoes and salad.
2: Sauerkraut - Fermented cabbage that pairs perfectly with sausages.
3: Bratwurst - Grilled sausage usually enjoyed with mustard and bread.
4: Rouladen - Thinly sliced beef rolled with onions, bacon, and pickles.
5: Kartoffelsalat - German potato salad with a tangy vinegar dressing.
6: Spätzle - Egg noodles served as a side dish or main course.
7: Currywurst - Sausage topped with curry ketchup and curry powder.
8: Black Forest Cake - Rich chocolate cake with cherries and whipped cream.
9: Pretzels - Soft, doughy treats often enjoyed with mustard or cheese.
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